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TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners
TEA.P.EGG,  | International Design Awards Winners

TEA.P.EGG

UniversityMing Chi University of Technology
Lead DesignersSheng-Lun Huang, Chih-Yen Lin, Kai-Chu Li
Design TeamSheng-Lun Huang, Chih-Yen Lin, Kai-Chu Li
Prize(s)Gold in Print / Packaging
Entry Description

TEA.P.EGG is a tea egg marinade bag of tea leaves as raw egg packaging. Tea egg is a Chinese egg dish with unique tea fragrance. Various recipes created a unique gourmet culture of people’s homeland memory.
It improves the traditional tea egg production. Cook them in the tea shell, busy workers can enjoy tea eggs marinated in local tea and Chinese herbs.
TEA.P.EGG inherits the traditional tea brick pressing with Chinese herbs, adds flavor and nutrition into the shell of the distinguishable mountain shape of tea origins in an intuitive way, reducing environmental pollution caused by packaging.