The case is located in Shanghai Jingan Kerry Center, Persimmon is a Beijing with the United States, Ningbo flavor of the fresh, Sichuan flavor of the spicy Michelin restaurant. In this aesthetic restaurant space, the designer skillfully integrated persimmon flower shape, so that the entire space is full of diversity and fireworks. The unique charm of persimmon flowers permeates the banquet area, the water bar area, the booth area and the private room, making people feel the perfect combination of nature and art while enjoying the delicious food.